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Nominations: Nominations closed

Voting: Voting closed

Vacancies
1
Results

Winner(s)

Re-open nominations is a winner
No
Count information
Date count run20 Mar 2026
Election rulesERS97 STV
Candidates running2
Available position1
Total ballots18
Valid votes17
Invalid votes1
Round 1
Philipp Bederov [32125]15.00
RON (Re-open Nominations)2.00
Exhausted0.00
Surplus6.50
Threshold8.50
Count of first choices. The initial quota is 8.50. Candidate Philipp Bederov [32125] has reached the threshold and is elected.

Winner is Philipp Bederov [32125].

Candidates

Philipp Bederov

I want to be President of UCL Calisthenics because I have seen first-hand what makes this club special. What stood out to me from the start was how welcoming it is. People join at very different levels, from complete beginners to advanced athletes, and there is a genuine culture of support, progress, and community.

 

Through attending sessions, I have seen the impact the club can have on people’s confidence and development. I have also had the chance to contribute directly by helping beginners during Wednesday sessions, guiding them through skills step by step and making advanced movements feel more approachable. Seeing people improve with the right support has been one of the most rewarding parts of being involved.

 

If elected, I would focus on three things. First, I want to strengthen the beginner experience by creating simple training guides for each skill level, tailored to the gym spaces we use, with clear exercise explanations and progressions. Second, I want to make progression more visible through skill-focused sessions and occasional progress check-ins, giving members clear milestones to work towards. Third, I want to keep building the club’s community by organising more easy-to-run socials, such as post-training food trips, Sports Night meetups, or an end-of-term park hangout.

 

I care about this club, I have already invested in helping others within it, and I would be proud to help it grow further while preserving the welcoming culture that makes it special.