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Dr. Hannah Theobold will be giving a presentation on the nutritional aspects of Quorn's key ingredient, mycoprotein. This is your chance to have your questions answered by an expert who speaks the language, has insights as a true insider, and is experienced in teaching food science!

Be sure to grab a membership (standard or taster - both are fine this time) before signing up!

Wheelchair accessible
Yes

The door of room 2.18 is wide enough for typical wheelchairs. 

For the Chadwick building:

Positive features

  • Accessible entrance (via ramp or chairlift and suitable door)
  • Assisted wheelchair access
  • Complexity of route: low

Difficulties with access

  • Lack of signage
  • Low lighting levels
  • Lack of accessible toilets
Family friendly
Yes

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