Celebrate the cultural diversity of UCL students through a global culinary journey of recipes

We're lucky to represent such a diverse global community at UCL. Home to more than 20,000 international students, every year we host the International Festival, a programme of activities and events which showcase and celebrate our internationalism and global outlook.

As part of this year’s celebrations, students were asked to submit recipes that reminded them of home. Those recipes now form a brand new cookbook, Tastes Like Home, which is continuing the legacy of the festival and raising funds for students in financial hardship.

Cherished recipes passed down through the generations

21 dishes from 17 countries

100% of sales donated to the Hardship Fund

A collection of student recipes

Available in store and online

Where to buy the cookbook

Tastes Like Home has been designed for, by and with our students. Together, we celebrate the rich diversity of UCL’s global community and the universal joy of good food. 100% of the proceeds will go towards the Students' Union Hardship Fund.

Purchase a copy for £15 from the Hanger at 25 Gordon Street or the Hanger online, click and collect.

Sample recipes from the book

Greek Gemista from the Nordic Society
Greeke Gemista (stuffed vegetables)
Vietnamese Pho Ga by Kim Ly
Pho Ga Vietnam
Turkish Vegetarian Manti by Cansu Oktem
Turkish Vegetarian Manti

'Mohinga is a fish noodle soup that is typically eaten for breakfast in Myanmar. It reminds me of my Burmese mum and grandma, who have cooked this for me since I was a child.'


- Tastes Like Home student contributor, Alessandra Anderson-Scatto (BA Ancient World student)

Our contributors

Thank you

We extend our gratitude to all the students and societies who have shared their cherished recipes. You can read more of their stories below. We would also like to thank UCL’s Equality, Diversity and Inclusion team for their generous support for this initiative via the Contribution and Engagement Fund.

Last but by no means least, thank you to Tyas Widayati, a UCL alumni, for her beautiful illustrations pictured throughout the cookbook. Read about the inspiration behind her illustrations.

The student stories behind the recipes

Meet the illustrator behind the cookbook
My time at UCL inspired my creationsAs a former international student, it’s an absolute privilege to contribute to Tastes Like Home. This book isn’t just about food, it’s a heartfelt celebration of diversity that offers a c
'This dish is a celebration of tradition'
What does this lamb stew recipe mean to you?This dish is very dear to me as it represents almost everything that I am - warm, sweet, vibrant, and enthusiastic, much like how my mother raised me. It’s a blend of the nomadic Mongolian culture from the steppe and the deep, rich flavours of China.
'UCL is a place where every student brings their own story'
What does it mean to be an international student at UCL?Being part of UCL, a truly global university, has been an eye-opening experience.