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■ COOKING WORKSHOP ■
A TASTE OF THE WORLD!


THURSDAY 15 OCTOBER 2026 • RAMSAY HALL
1:00 PM – 2:15 PM
■■■ COOK • CREATE • EAT • HAVE FUN! ■■■


Join us for a fun, interactive cooking adventure! Learn new skills, discover exciting flavours, work together
and make new friends.


■ WHAT'S ON THE MENU?
■■ Thai Curry – Chicken or Tofu
■ Mango Sticky Rice – made using a rice cooker
■ Handmade Vegetable Spring Rolls


■ FREE REFRESHMENTS
Coffee • Tea • Water • Juice


■ FUN & FRIENDLY PROGRAMME
1:00 – Two Truths & One Lie icebreaker
1:10 – Guess the Fruit or Vegetable! ■ Gift for the winner
1:15 – Let’s get cooking!
2:00 – Sit down and enjoy your delicious lunch
2:00 – Food waste & food poverty discussion
Q&A; – Finish with your questions


■ HEALTHY • SUSTAINABLE • SEASONAL
We’ll explore delicious food while learning about healthy eating, sustainable ingredients and reducing food
waste.


■■■ NO EXPERIENCE NEEDED!
All ingredients will be prepared in advance. Students will not use sharp knives. Aprons and chef hats
provided, with a full induction on the day.
COME ALONG AND CREATE A MAGICAL LUNCH TOGETHER! ■

 

Please note:

For food safety reasons, false nails, long hair and jewellery are not permitted during the cooking class

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