Join us for a behind-the-scenes tour and workshop at E5 Bakehouse, where you’ll spend time learning how good bread is made! Led by the E5 team, this session blends hands-on learning with tasting and conversation, all rooted in their approach to ecology, agriculture, and thoughtful food production.
Your £6 ticket includes:
- A guided tour of the bakery and on-site mill, with explanations of the milling process, bread-making, and the E5 ethos.
- A tasting session with one of the bakers, featuring a selection of E5 breads and insight into flavour, fermentation, and technique.
- A practical bread-shaping workshop, where you’ll shape your own loaf to take home and bake.
- The chance to watch the bakers shape a full batch of dough and see professional techniques up close.
It’s an immersive introduction to bread, perfect if you’re curious about where food comes from and how it’s made! 🍞
Location: Arch 395-397 Mentmore Terrace, London, E8 3PH
Wheelchair accessible
No
Family friendly
No